A reusable dishware program that aims to assist in efforts to reduce waste at the University of Michigan. The program would allow student organizations to rent dishes and silverware for their events. The Go Blue Ware program would eliminate the purchase, use, and disposal of all paper, plastic, and Styrofoam products for student programs and events, making funds available to students for the purchase of sustainable food or other like products. Arielle Fleisher, Megan Pfeiffer, Dana Rollison, Julia Winfield